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Reduced Calorie Strawberry Pretzel Salad

Reduced Calorie Strawberry Pretzel Salad

Ingredients:

  • 2 c. crushed pretzels
  • 1 medium container Cool Whip
  • 3/4 c. melted margarine
  • 2 small boxes strawberry Jello
  • 3 tbsp. sugar
  • 2 c. boiling water
  • 8 oz. cream cheese
  • 1 pkg. frozen strawberries
  • 1 c. sugar

Instructions:

Mix pretzels, margarine, and sugar together and press into a 13x9x2-in. baking dish. Bake at 375 degrees for 8 minutes. Cool 10 minutes. Cream 1 c. sugar and cream cheese until smooth.

Cool Whip into cream mixture. Spread over cooled pretzels. Mix Jello and boiling water. Stir then add frozen strawberries. Let sit 10 minutes. Strawberries will thaw and cause Jello to set up. Pour over top of cream mixture and chill overnight.

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