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Recipe For Chippy Zucchini Brownies

Chippy Zucchini Brownies

Ingredients:

  • 6 oz Pkg chocolate chips
  • 1/2 c Flour
  • 1/2 c Sugar
  • 1/4 ts Salt
  • 1/2 ts Baking powder
  • 2 Eggs, beaten
  • 1 c Grated zucchini
  • 1/2 c Chopped nuts

Description:

1. Melt chocolate chips in double boiler; cool slightly. Combine dry ingredients in mixing bowl.

2. Add cooled chocolate, eggs, zucchini, and flavoring.

3. Beat until well mixed. Stir in nuts. Spread batter in a wellgreased 8×8 inch pan.

4. Bake at 350 for 35 to 40 minutes.

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