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Recipe For Chili

Recipe For Chili

Rich and meaty chili. Low in fat and high in fiber.

Ingredients:

  • 2 lbs. ground beef
  • 1 (29-oz.) can tomato sauce
  • 1 1/2 cup water
  • 1 (29-oz.) can pinto beans, undrained
  • 1 (29-oz.) can kidney beans, undrained
  • 1 cup diced onion
  • 1/2 cup diced green chili
  • 1/2 cup diced celery
  • 3 medium tomatoes, chopped
  • 2 teaspoons ground cumin
  • 3 tablespoons chili powder
  • 1 1/2 teaspoons black pepper
  • 2 teaspoons salt dash garlic powder

Description:

1. In large skillet, over medium-high heat, brown meat; drain fat. Using a fork, crumble meat. Transfer to Dutch oven.

2. Add remaining ingredients to Dutch oven; reduce heat to low; bring to simmer; simmer 2 hours, stirring occasionally.

Serves 10

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