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Recipe For Bourbon Chicken

Bourbon Street Chicken

Ingredients:

  • 4 chicken breasts halves
  • 1/4 c flour
  • 1/2 tsp paprika
  • Salt
  • 2 tbsp butter
  • 2 tbsp oil
  • 2 tbsp onion, chopped
  • 2 tbsp parsley, chopped
  • 1/4 tsp dried chervil
  • 1/4 c bourbon
  • 1 (4 oz) can mushrooms, undrained
  • 1 (10 oz) can tomatoes
  • 1/4 tsp sugar
  • Salt & Pepper

Description:

  1. Dredge chicken in flour which has been mixed with paprika and a little salt.
  2. Heat butter and oil in a skillet and saute chicken on both sides until lightly browned. Stir in onion, parsley and chervil and cook a moment. Remove from heat.
  3. Place chicken in crock cooker. Combine remaining ingredients and pour over chicken. Cover and cook on LOW for 6 to 7 hours.
  4. Serve with noodles of rice.

Serves 4

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