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Maple Syrup Coffee

Maple Syrup Coffee


  • 1 c Half-and-half
  • 1/4 c Maple syrup
  • 1 c Hot brewed coffee


Cook half-and-half and maple syrup in a saucepan over medium heat, stiffing constantly, until thoroughly heated (do not boil).

Stir in coffee, and serve with sweetened whipped cream.

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