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How To Make Souper Salad

How To Make Souper Salad

Ingredients:

  • 46 ounces Tomato juice — canned
  • 1 small Red onion — finely chopped
  • 10 milliliters Garlic — minced
  • 1/4 cup — water
  • 1/2 cup Corn kernels — fresh or frozen
  • 15 ounces Black beans — rinsed & drained
  • Cucumber — seeded and finely
  • Red bell pepper — seeded &
  • chopped
  • Green bell pepper — seeded &
  • chopped
  • Zucchini — finely chopped
  • Celery stalk — finely chopped
  • Scallions — finely chopped
  • 4 ounces Diced green chilies — canned
  • 1 cup Jicama — finely chopped
  • 1/4 cup Fresh cilantro — or parsley
  • 2 tablespoons Red wine vinegar
  • 2 tablespoons Lime juice

Description:

Hot pepper sauce,to taste 1 ts Prepared horseradish
Pepper,black to taste 16
Melba rounds; for garnish

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