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How To Make Fruit Salad

How To Make Fruit Salad

Ingredients:

  • 2 cups fresh seedless grapes — whole or cut
  • depending on size
  • 4 cups melon balls
  • cantaloupe or honeydew
  • 4 cups nectarines — peeled & sliced
  • or peaches
  • 2 cups fresh blueberries
  • 2 cups fresh strawberries
  • 1 can sliced peaches — (16 oz) drained
  • 1 can pineapple spears or chunks — (16 oz) drained
  • 2 cans pear halves — (16 oz) drained

Description:

–Day before– Combine fruit and chill.
–Day of brunch– arrange in a large bowl lined with romaine lettuce.
Garnish with mint sprigs, edible flowers.

 

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