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Healthy Chocolate Syrup Brownies Recipe

Chocolate Syrup Brownies

Ingredients:

  • 1 c Flour
  • 1/4 ts Baking powder
  • 1/2 c Butter
  • 1 c Sugar
  • 2 Eggs
  • 3/4 c Chocolate syrup
  • 3/4 c Chopped pecans
  • 1 ts Vanilla

Description:

1. Preheat oven to 350 degrees.

2. Mix flour and soda together. Cream butter. Add sugar, gradually beating until light and fluffy.

3. Add eggs (one at a time) beating well after each addition. Add dry ingredients alternately with syrup. Add nuts and vanilla. Beat until well blended.

4. Spoon into a 9 inch square pan. Bake for 40 to 50 minutes or until done. Recipe may be doubled for a 9 x 13 pan.

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