Home > Healthy Chocolate Recipe > Easy Way To Make Cocoa Chiffon Cake Recipe

Easy Way To Make Cocoa Chiffon Cake Recipe

Cocoa Chiffon Cake

Ingredients:

  • 3/4 c Boiling water
  • 1/2 c Cocoa
  • 1 1/2 c Flour — sifted
  • 1 3/4 c Sugar
  • 1 1/2 tb Baking powder
  • 1/2 tb Salt
  • 1/2 c Oil
  • 1 ts Vanilla
  • 1/2 ts Almond extract
  • 1 c Egg whites — 7-8
  • 1/2 ts Cream of tartar

Description:

1. Blend cocoa and water and cool. Mix flour. baking powder and salt.

2. Beat yolks with half of sugar. In another bowl, beats whites with cream of tartar, gradually adding rest of sugar till stiff peaks form.

3. Fold in yolk mixture and dry ings. Spoon into ungreased tube pan.

4. Bake about 65 min. at 325 degrees F. Invert to cool.

Check Also

Best Chocolate Cinnamon Fondue Recipe

Chocolate Cinnamon Fondue Ingredients: 1/4 c Margarine 8 oz Bittersweet chocolate 1/4 c Flour 2 …