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Crescent Roll Veggie Pizza

Crescent Roll Veggie Pizza


  • 4 tablespoons pizza sauce, canned
  • 4 ounces pepperoni
  • 1 cup mozzarella cheese, shredded
  • butter


  1. Preheat oven to 400 degrees.
  2. Grease a cookie baking sheet.
  3. Gently unroll out the crescent dough on the baking sheet so it stays in a long rectangle.
  4. Press any seams together.
  5. Layer the crust with the sauce, pepperoni and then the cheese.
  6. Bake for 15 minutes or until center is baked.
  7. Note: 12 minutes leaves the inside still doughy.

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