Home > Salad Recipe (page 20)

Salad Recipe

How To Make Pasta Salad Primavera

Ingredients: 20 milliliters Garlic — minced 2 cups Broccoli flowerettes — blanch 1/2 cup Red pepper — thinly sliced & 1/2 cup Carrot — shaved 1 Tomato, peeled — seeded and 1/2 teaspoon Basil 1/2 pound Corkscrew pasta — cook & drain 1/4 cup Olive oil 1 tablespoon Red wine …

Read More »

How To Make Pasta Salad (Good For Picnics)

Ingredients: —–Salad Makings—– 1 Pkg Cheese Tortellini 1 Can Artichoke Hearts 1 Carrot Thinly Sliced Broccoli Florets — (or asparagus) 1 Red — sliced into strips 3 Green Onions — sliced thinly Parmesan Cheese —–Dressing—– 1 Clove Garlic Salt And Pepper 1 Tsp Mustard 1/3 C Balsamic Vinegar 2/3 C …

Read More »

Macaroni Pasta Salad Recipe

Ingredients: 12 Ounces Colored Rotini Pasta — cook/drain/cool 8 Ounces Feta Cheese — chunked 1 Tomato — cut up 1 Green Pepper — cut up 1 Red Pepper — cut up 2 Tablespoons Green Onion — chopped —–Dressing—– 2/3 Cup Olive Oil 3 Tablespoons Red Wine Vinegar 1/4 Cup Fresh …

Read More »

Creamy Pasta Salad

Ingredients: 1 pound Pasta — spirals 1 package Viva Italian dressing 1 each Cucumber — cubed 1 each Fresh Broccoli — cut up 1 can Cici beans — optional 1 each Carrots — cut up 1 each Celery — cut up Description: Cook pasta as directed on the box. Drain. …

Read More »

How To Make Parmesan Cheese Dressing

Ingredients: 1/4 cup Milk 1/2 cup Mayonnaise 1/4 cup Grated Parmesan cheese 1 teaspoon White wine vinegar 1/4 teaspoon Worcestershire sauce Description: Gradually blend milk into mayonnaise. Mix in cheese, vinegar and  worcestershire sauce. Chill. Serve on tossed salad greens or on a “meaty” chef salad. Makes 3/4 cup.

Read More »

How To Make Overnight Layered Salad

Ingredients: 3 cups Shredded lettuce 2 cups Shredded spinach 1/2 cup Sliced radishes 2 cups Cooked cubed chicken 1/2 cup Celery cut diagonally 1 cup Shredded chedder cheese 2/3 cup Mayonnaise 1/2 teaspoon Worcestershore sauce 1/4 teaspoon Dry Mustard 2 tablespoons Sliced green onions Description: In salad bowl, layer ingredients …

Read More »

Orzo Artichoke Pasta Salad

Ingredients: 3/4 cup orzo 3 tablespoons olive oil 1/4 cup chicken broth — canned or fresh 1/2 package frozen artichoke hearts (9 oz. pkg.) — thawed 1 tablespoon white wine vinegar 1 tablespoon fresh lemon juice 2 teaspoons Dijon mustard 2 tablespoons fresh basil — minced 2 each green onions …

Read More »

Make Spinach Noodle Salad

Ingredients: 1 each Bunch of spinach 1 can Water crestnuts(sliced) 1 can Bean sprouts(drained) 2 each Hard boiled eggs 1/4 pound Bacon (fried and crumbled) 1/2 cup Oil 1/8 cup White vinegar 1/2 cup Med. onion 1/4 cup Sugar 1 teaspoon Salt 3 teaspoons Ketchup Description: Blend dressing one day …

Read More »

How To Make Green Salad

Ingredients: 1 cup Leaf lettuce — torn 1 cup Chinese cabbage — torn 1 cup Mung bean sprouts 1/2 cup Bamboo shoots; sliced — cannd 1/4 cup Carrots — thinly sliced 1/4 cup Celery — thinly sliced 1/4 cup Broccoli — chopped 3 tablespoons Low-sodium soy sauce 3 tablespoons Rice …

Read More »

Oriental Cucumber Salad

Ingredients: 1 each English cucumber 1 tablespoon Rice vinegar 1 tablespoon Soy sauce 1 tablespoon Vegetable oil 1/2 teaspoon Oriental sesame oil 1/2 teaspoon Salt 1/2 teaspoon Sugar 1/4 teaspoon Hot chinese chili paste 1 each Small clove garlic — minced Description: Trim ends off cucumber and cut into 1 …

Read More »