- 1/3 cup low-fat granola
- 1 cup watermelons, chunks seeded
- 1 (6 ounce) container of light banana yogurt
- 1 slice bananas
- 1 teaspoon sliced almonds
- In a large glass, place half of the granola.
- Top with half of the watermelon and half of the yogurt.
- Repeat layers.
- Garnish with reserved watermelon, banana slice, and almond slices.